Season-related variation in dietary recalls used in a paediatric population
dc.contributor.author | Yannakoulia, M. | en |
dc.contributor.author | Drichoutis, A. C. | en |
dc.contributor.author | Kontogianni, M. D. | en |
dc.contributor.author | Magkanari, F. | en |
dc.date.accessioned | 2015-11-24T17:05:38Z | |
dc.date.available | 2015-11-24T17:05:38Z | |
dc.identifier.issn | 0952-3871 | - |
dc.identifier.uri | https://olympias.lib.uoi.gr/jspui/handle/123456789/11355 | |
dc.rights | Default Licence | - |
dc.subject | children | en |
dc.subject | dietary assessment | en |
dc.subject | dietary survey | en |
dc.subject | nutrient intake | en |
dc.subject | season | en |
dc.subject | international survey | en |
dc.subject | physical-activity | en |
dc.subject | energy-intake | en |
dc.subject | body-weight | en |
dc.subject | food-intake | en |
dc.subject | children | en |
dc.subject | adolescents | en |
dc.subject | toddlers | en |
dc.subject | infants | en |
dc.subject | obesity | en |
dc.title | Season-related variation in dietary recalls used in a paediatric population | en |
heal.abstract | Background: The effect of seasonality in estimating population mean nutrient intake using a single dietary recall has not been fully explored. The present study aimed to evaluate variation in energy and nutrient intake using a single 24-h recall between two seasons (spring/summer and autumn/winter) in a sample of children and adolescents. Methods: A randomly selected subgroup (n = 623) of a representative sample of 3-18-year-old Greek children and adolescents was used in the present analysis. Information on participants' socio-demographic characteristics, body weight/height and dietary intake were collected through telephone interviews. Dietary assessment was based on two 24-h recalls (the first during the spring/summer season and the second 6 months later, during autumn/winter season). Results: Reported daily energy intake in spring/summer was 344 +/- 130 kJ (82 +/- 31 kcal) higher compared to the one in autumn/winter after adjusting for potential confounders (P = 0.008). However, the contribution of the macronutrients to the total energy intake was not statistically different between the two periods and the same was also true for vitamin C and calcium. The results remained unchanged after excluding low energy reporters. Conclusions: The use of a second 24-h recall in a different season of the year does not confer additional information with regard to a population assessment of macronutrient contribution to the total energy intake in paediatric samples; its use appears to be justified in the light of a more accurate assessment of energy intake. | en |
heal.access | campus | - |
heal.fullTextAvailability | TRUE | - |
heal.identifier.primary | DOI 10.1111/j.1365-277X.2010.01049.x | - |
heal.identifier.secondary | <Go to ISI>://000281713900005 | - |
heal.journalName | Journal of Human Nutrition and Dietetics | en |
heal.journalType | peer reviewed | - |
heal.language | en | - |
heal.publicationDate | 2010 | - |
heal.recordProvider | Πανεπιστήμιο Ιωαννίνων. Σχολή Οικονομικών και Κοινωνικών Επιστημών. Τμήμα Οικονομικών Επιστημών | el |
heal.type | journalArticle | - |
heal.type.el | Άρθρο Περιοδικού | el |
heal.type.en | Journal article | en |
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