Must Oxygenation and Polyphenoloxidase Inhibition and the Oxidation of White Wine
dc.contributor.author | Vaimakis, V. | en |
dc.contributor.author | Roussis, I. G. | en |
dc.date.accessioned | 2015-11-24T16:42:29Z | |
dc.date.available | 2015-11-24T16:42:29Z | |
dc.identifier.issn | 0023-6438 | - |
dc.identifier.uri | https://olympias.lib.uoi.gr/jspui/handle/123456789/8554 | |
dc.rights | Default Licence | - |
dc.subject | grapes | en |
dc.title | Must Oxygenation and Polyphenoloxidase Inhibition and the Oxidation of White Wine | en |
heal.access | campus | - |
heal.fullTextAvailability | TRUE | - |
heal.identifier.secondary | <Go to ISI>://A1993KW33600008 | - |
heal.identifier.secondary | http://ac.els-cdn.com/S0023643883710285/1-s2.0-S0023643883710285-main.pdf?_tid=9f419b8b59c5284aed3062e771118294&acdnat=1333038271_aa77099484d4e20992d5d70750e8f3fa | - |
heal.journalName | Food Science and Technology-Lebensmittel-Wissenschaft & Technologie | en |
heal.journalType | peer reviewed | - |
heal.language | en | - |
heal.publicationDate | 1993 | - |
heal.publisher | Academic Press Ltd. | en |
heal.recordProvider | Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας | el |
heal.type | journalArticle | - |
heal.type.el | Άρθρο Περιοδικού | el |
heal.type.en | Journal article | en |
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