Determinants of demand for food in Greece: A microeconometric approach
dc.contributor.author | Drichoutis, A.C. | en |
dc.contributor.author | Lazaridis, P. | en |
dc.date.accessioned | 2015-11-24T17:04:51Z | |
dc.date.available | 2015-11-24T17:04:51Z | |
dc.identifier.uri | https://olympias.lib.uoi.gr/jspui/handle/123456789/11230 | |
dc.rights | Default Licence | - |
dc.title | Determinants of demand for food in Greece: A microeconometric approach | en |
heal.abstract | In this paper the factors affecting the demand for basic food categories by Greek households are investigated. For that purpose a selectivity model is employed to derive the necessary elasticities using information at household level. In addition, and for comparison purpose, a non-parametric model based on the decomposition of the extended Gini coefficient is used to calculate income elasticities. | en |
heal.access | campus | - |
heal.fullTextAvailability | TRUE | - |
heal.identifier.secondary | http://works.bepress.com/andreas_drichoutis/1/ | - |
heal.journalName | Global Business & Economics Review | en |
heal.journalType | peer reviewed | - |
heal.language | en | - |
heal.publicationDate | 2003 | - |
heal.recordProvider | Πανεπιστήμιο Ιωαννίνων. Σχολή Οικονομικών και Κοινωνικών Επιστημών. Τμήμα Οικονομικών Επιστημών | el |
heal.type | journalArticle | - |
heal.type.el | Άρθρο Περιοδικού | el |
heal.type.en | Journal article | en |
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