Water Sorption Isotherms of Crystalline Raffinose by Inverse Gas-Chromatography
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Date
Authors
Demertzis, P. G.
Riganakos, K. A.
Kontominas, M. G.
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Wiley-Blackwell
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peer reviewed
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International Journal of Food Science and Technology
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<Go to ISI>://A1989CJ89600005
http://onlinelibrary.wiley.com/store/10.1111/j.1365-2621.1989.tb00689.x/asset/j.1365-2621.1989.tb00689.x.pdf?v=1&t=hmx45rmu&s=0957c31bef6f6ef9fffa93d41ea8b563c2c03519
http://onlinelibrary.wiley.com/store/10.1111/j.1365-2621.1989.tb00689.x/asset/j.1365-2621.1989.tb00689.x.pdf?v=1&t=hmx45rmu&s=0957c31bef6f6ef9fffa93d41ea8b563c2c03519
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en
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Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας